Recipes Vegetables Cauliflower

Ingredients used :

• 5 lb Broccoli, cut into florets
• 5 lb Cauliflower, cut into florets
• 1 2/3 cup Thinly sliced green onions
• 6 cup Mayonnaise
• 1/3 cup Sugar
• 3 tbl Vinegar
• 2 1/2 lb Sliced bacon, cooked and crumbled
• 1 1/2 lb Cheddar cheese, cubed
  
  

Preparetions:

In a large bowl, combine broccoli, cauliflower and onions. Combine mayonnaise, sugar and vinegar; pour over vegetables 1 hour before serving. · Chill. Just before servings, add bacon and cheese; toss.

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