Recipes Vegetables Cauliflower

Ingredients used :

• 1 head cauliflower
• 2 x -(up to)
• 4 tbl Butter
• 1/4 cup Water
• Salt to taste
  

Preparetions:

Process the cauliflower in the food processor until it reaches the consistency that you would call "grated." Place in pan with butter and water. Salt to taste. Cover pan, and cook on a low heat for about 15 minutes, stirring once or twice. The water and butter will have been absorbed by the cauliflower

Serves : 4

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