Heart Beet Soup
Recipe Type: Soups
Cuisine: Indian
Author:
Ingredients
- 6 medium beets
- 1 tomato
- 1/2 tsp. oregano
- 1 Tsp. cumin
- 2 cloves garlic
- 1/2 tsp. black pepper
- 1 onion
- pinch sea salt
- 1 stalk celery
- 1/2 tsp. sweet basil
- 1 Tbs. Worchestershire sauce
Instructions
- Juice beets and tomatoes. Process garlic, onion and celery till fine. Add all ingredients to juice and simmer for 8 minutes. Frothing will occur during the first 4 minutes. Whisk froth into soup. This is wonderful delicate flavors you will ever taste in a soup. You can spice this soup up by adding an extra tablespoon of Worcestershire sauce and a pinch of chili pepper. Mushrooms would also be an excellent addition.
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